https://italianfoodforever.com/2016/10/pumpkin-spice-jam/ Those who eat well, eat Italian. Tue, 08 Aug 2023 12:06:08 +0000 hourly 1 https://italianfoodforever.com/2016/10/pumpkin-spice-jam/#comment-706621 Thu, 20 Oct 2016 16:58:08 +0000 https://italianfoodforever.com/?p=18151#comment-706621 I made this jam, I would call it a spread. The consistency is not like jam or jelly. It has wonderful flavor, I just had to get around the fact it was a squash.
I had to add water as my squash was dry. I also added some freshly ground nutmeg. I also scraped the vanilla bean out at the end for more flavor.
In the end I like this recipe. Enjoy the flavor yum.

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